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Whole Wheat Bread Bowls
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Prep Time:
2
hours
hours
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
2
hours
hours
35
minutes
minutes
Servings:
4
Calories:
Ingredients
1
cup
+ 3 TBS warm water
2
TBS
olive oil
2
cups
Whole Wheat flour
1
cup
Bread flour
1
tsp
sugar
1
tsp
salt
2 1/2
tsp
active dry yeast
(1 packet)
1
egg white
Instructions
In the bowl of a bread machine, combine all ingredients minus egg white in the order listed.
Select the dough cycle on machine and let run.
Once cycle is complete, turn out dough onto a floured surface and divide into 4 equal parts.
Roll each part into a ball and place on a greased cookie sheet.
Let dough balls rise for 30 minutes. While rising, preheat oven to 400.
Brush tops of dough balls with egg white wash and bake for 15-20 minutes, or until golden brown.
To serve, cut top off each and hollow out being sure to leave the bottom and sides in tact.