Cake Batter Blondies

Sometimes that craving for something sweet just hits you in the face, and you can’t ignore it. That’s exactly what happened last weekend. I was just about to whip up a batch of my Chocolate White Chip Toffee Cookies, but then remembered there was a Funfetti cake mix sitting in the cabinet. 

These cake batter blondies were the exact answer to my craving.  So moist, and perfectly sweet. Even my hubby who isn’t a sweets person liked them.  

The best part is there are minimal ingredients, and you can whip them up in no time. If you don’t have a Funfetti cake mix, a white (or yellow) cake mix works just fine. And if color makes you happy like it does me, you can add in sprinkles. Everything is better with sprinkles anyway 🙂

Enjoy!

Print Recipe

Cake Batter Blondies

Prep Time5 mins

Cook Time30 mins

Total Time35 mins

Servings: 9

Calories: 3262kcal

Ingredients

• 1 box white or funfetti cake mix
• 1/4 cup oil
• 1 egg
• 1/3 cup milk
• 1/4 cup white chocolate chips
• 1/4 cup sprinkles if using white cake mix

Instructions

• Preheat oven to 350.
• Grease a 9x9 pan and set aside.
• In a large bowl, combine cake mix, oil and egg.
• Stir in milk just until incorporated.
• Add white chocolate chips and sprinkles if using.
• Press mixture onto greased pan (it will be thick).
• Bake 25-30 minutes, or until the edges start to turn golden.

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